Typical Aussie foods to try

 Australia has a range of iconic foods that reflect its relaxed lifestyle and multicultural roots. A classic Aussie meat pie is a must try, often enjoyed with tomato sauce at sporting events or bakeries. Sausages cooked on the barbecue known as snags are another favourite, usually served with bread and onions. Vegemite on toast is a well known breakfast staple with a strong salty flavour. Fish and chips by the beach is a simple but popular choice, while chicken parmigiana is a pub classic across the country. Sweet treats like lamingtons pavlova and Anzac biscuits are loved nationwide. Fresh seafood and locally sourced produce also play a big part in everyday Australian meals.

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